Skip to main content

Why Hello Tomato

So after three months of patiently waiting for the tomatoes to turn red the have... all of them. I think we are going to have a very tomato full couple of weeks. This is what I picked this morning. None of them are very large but there are plenty.

I think I will take the sweet 100's to work.



Roma, Beefsteak, and Black Krim


Sweet 100's (too sweet for me), Chocolate Cherry these are delicious.
We will be growing them again next year.


Breakfast... Yum
Everything Bagel with Better Than Cream Cheese, sliced tomatoes and salt and pepper

Comments

Popular posts from this blog

Time to Start on the Garden

So now that the house is basically done. I am not sure if a home is ever really complete but for now no major projects inside. I decided to start on the front yard. It is lacking in curb appeal... So I used the broken pieces of concrete chimney/vent to create a tiered flower bed. I guess I am going for an English garden feel. Sticking to purples, whites, reds, and some pinks, for color. I did get a couple of ferns. I also planted Shane's silly fern he rescued from the gutter from our last rental. Pretty...

Mason Jar Pot Pie

I have been working on ways to have healthy ready to eat food for our busy week.  I did what any computer literate person does Internet investigation.  I found information on mason jar cooking. My favorite idea was the chicken pot pie.  I looked at many recipes (mason jar and otherwise), and decided to wing it.  I can't remember the last time I had a pot pie.  I made chicken for Shane and vegan for me. Recipe: Makes 6 Chicken and 6 Vegan wide mouth half pint mason jar pies. Filing: 3 chicken thighs 1.5 c soy curls 1 c celery diced 1 c carrots diced 1 c onion diced 1 leek approx 1/2c chopped 1.5 cans coconut milk 22.5 oz 3 russet potatoes 2 tbls olive oil 2 tbls flour 1 tbls better than boullion no chickn base 1 tbls herbs de provance 1 tsp thyme 1 tsp white pepper Pinch of salt Fresh ground pepper to taste Because I am making this for two different diets I cook the chicken away from everything.  Boil chicken in salted water for 10 to 12 m...

So here is a better look at our new home.

The previous owners had their own ideas on interior design. I guess the devil is in the details.